Piper Davis interviews Lola about Umi Organic

On her podcast Mouthy, Piper mouths off about the hidden costs of cheap, crappy food. Then she sits down with Umi Organic founder Lola Milholland to talk about her best practices for food production, including using local ingredients, paying employees a livable wage and producing delicious fresh ramen.

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Rufina Garay interviews Lola about Equity and Food Culture

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Lola and Theresa interview Wendell Berry